Meatballs and Rice

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This is our favorite way. We use frozen turkey meatballs- about 3 each (we get the big bag from Costco and cook acording to the instructions on bag). Once cooked add 2cans of cream of mushroom soup. Heat until warm then and sour cream 1/2 Cup to 3/4 cup according to taste (I don't measure).Serve over white or brown rice.

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