Dinner Rolls
This recipe also makes the BEST cinnamon rolls! If you're like me and have had bad luck making yeast breads... this is the recipe for you ! My breads have tasted good in the past, they just weren't fluffy and soft! I am going to write this recipe as if you are like me...clueless when it comes to baking breads! First thing you need is a mixer and a dough attachment. (If you have a Kitchen Aide...it's the one that looks like a hook!) Ingredients: 2 TBS yeast (or 2 of the 1/4 oz. packages) 1/3 cup sugar 1/3 cup warm water ( from the tap is fine...turn on the water and hold your finger under it. When it turns hot, that's the water you want to use!) 1/2 cup butter 2 cups milk 2 eggs 6-7 cups of flour. In your mixing bowl (the one attached to your mixer) add yeast, sugar and warm water. Let that sit. (If after a few minutes, this mixture doesn't start to bubble, then your yeast is bad.) In a medium bowl, pour milk. Microwave milk for 2 minutes. Remove fr...